|
|
|
| RECIPE FOR BADAM KA HALWASponsored Links |
| Title: | Badam Ka Halwa | | Category: | Indian Recipes | | Rating: |  | Instructions:
Ingredients:
2 cups Badam
2 1/2 cups Sugar
2 drops Kesar Colour
1 cup Ghee
1 cup Milk
How to make badam halwa:
* Leave the almonds in hot water for 1 hour.
* Remove the outer skin and grind to a paste with the milk.
* Make sugar syrup and boil till it reaches a one string consistency.
* Add the badam paste and cook till it thickens.
* Add the kesar colour.
* Add ghee little by little stirring continuously on low heat.
|
|
|
|
|
 |
|
|
