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| RECIPE FOR ARABIAN STEWSponsored Links |
| Title: | Arabian Stew | | Category: | Arab Recipes | | Rating: |  | Instructions:
Ingredients :
1/2 cups Tomato juice
16 ounces Chicken, cooked and cut up
2 small raw Potatoes, diced
1 medium Eggplant, cut up
1 large raw Onion, diced
6 Celery Stalks with Greens, diced
28 ounces Green Beans, drained
12 ounces fresh or 8 Ounces canned Mushrooms, drained
1 Tablespoon Oregano
Garlic, to taste
Onion Powder, to taste
Parmesan Cheese, grated
Method :
Place all ingredients in a crock pot in the order listed (except for the cheese), cover and cook 8-10 hours on medium. Serve with cheese.
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