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RECIPE FOR KHEER
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Title:Kheer
Category:Bangladesh Recipes
Rating:not yet rated
Instructions:

100 GRAM RICE
7 DECILITER MILK
3 PODS CARDAMOM
2 TBSP RAISINS
6 TBSP SUGAR
SOME PIECES DRIED MANGO
1.5 DECILITER CREAM

Heat the milk and poor the rice in. Cook on a very low fire for one half hour. Cut the dried mango in small pieces. Add the mango, the cardamom, the sugar and the raisins and cook one half hour more. At last add the cream. Take out the cardamom pods. Serve hot or cold.

 
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